Safety

Safety

Since the Hi Cell products are used for application on fruits and vegetable crops it becomes imperative that Hi Cell products meet highest standards of food safety and ecological safety.

Active ingredients used in Hi Cell are derived from form commonly used herbs, species or food crops. These active ingredients are safe for human consumptions. since they have been consumed for hundreds of years! Since we only use purest form of the phytochemical extract as an active ingredient only miniscule quantity is required in final Hi cell formulations. So much so that many times are difficult to detect by conventional analytical methods.

All our product undergo stringent safety tests before they are commercialized Our mandatory testing protocols are as follow-

Heavy metal and pesticide residue tests are conducted for each batch separately as per EU norms and can be provided along with the export shipment.

All these tests are conducted in GLP certified labs.

Our extraction process is done using only water, Alcohol or CO2 as solvent and hence our formulations will never have any residual traces harmful solvents .

Our entire process right from active ingredients extraction to dilution and packing is done in GMP certified facility.

Our products are extensively used by Indian grape exporters for European market. Our products are regularly tested asper EUstandards for MRL on exported grapes. Most of our products have zero PHI and are safe for application even during last few days of harvest.

For Large orders we can get the products certified /tested /evaluated by any other organization/ lab as desired by the buyer.